Estate Sauvingon Blanc

Gooseberry and lemon verbena tea lead the nose, accented by fresh grass and layered herbal notes of oregano, marjoram, cilantro, and jalapeño. A slight reduction appears initially but quickly lifts with air. On the palate, lemon oil and gooseberry carry through, framed by classic grassy minerality. Light-plus in body, the wine is polished and layered with bright, refreshing acidity.

Shipping is only available within CA.